Last weekend we were challenged by BritMums to try doing our shopping in Morrissons. The Toddler has become super picky in his food choices recently so when he declared that he liked fish I thought the obvious step from fish fingers was sea bass in balsamic vinegar. Ok, so maybe I skipped most of the balsamic bit for him but this pan fried sea bass recipe meant that we were able to have a family meal that everyone could enjoy and that had a bit of flavour for the grown ups, hurray!
Ingredients:
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